Social Footprint

THE FIRST FOOD COMPANY TO ACHIEVE THE SOCIAL FOOTPRINT CERTIFICATION

Thanks to this project, we can share with you the information on our tomato social impacts along the whole supply chain, from the field to the table, as we believe that guaranteeing the rights of people working for and with us is essential. Health, respect, legality, enduring relationships: here are our ingredients for a product being good from any point of view.

Social Footprint is the first certification assessing the social footprint of the product all along the supply chain and allowing the consumer to choose with more and more awareness, also considering “human aspects”.

Here you can consult the detailed Label of “Social Footprint – Product Social Identity” certification.

SOCIAL FOOTPRINT INFORMATION – DETAILED LEVEL AAA:

Organization: Big company

Legal Head Office:
– address: Strada Provinciale 32
– town: Rivarolo del Re
– province: CR
– region: Lombardia
– country: Italia

Contacts:
– e-mail: info@ccdp.it
– telephone number: 0375 536211
– site: www.ccdp.it

Social certifications already obtained. The Company optained the SFP Certification in April 2016. It supports the principles of the Global Compact, is registered with Sedex Platform and undergoes monitoring on social responsability such as SMETA audits and other ethical standard from customers.


 

COMPANY HUMAN RESOURCES

Data updated to December 31, 2018

Total number of workers: 1532
of which employed with open-ended contract: 319
of which employed with closed contracts (temporary + seasonal workers + office employees): 1213

Permanent workers on total workers: 21%

Gender of workers:
men: 55%
women: 45%

Of which
employed with open-ended contract: 65% men - 34% women
workers with closed contracts (office employees): 33% men - 67% women
employed with closed contracts (temporary workers): 57% men - 43% women
employed with closed contracts (seasonal workers): 50% men - 50% women

Average age of workers: 37 years
Of which
employed with open-ended contract: 45 years
workers with closed contracts (office employees): 30 years
employed with closed contracts (temporary workers): 40 years
employed with closed contracts (seasonal workers): 31 years

Number of workers for age range:
below 18 years old: 0%
18-29 years old: 37%
30-39 years old: 18%
40-50 years old: 23%
over di 50 years old: 22%

The Company repudiates child labor and is committed in the abolition of child and minor labor along the whole supply chain.

Working seniority:
≤ 2 years: 50%
> 2 ≤10 years: 34%
>10 ≤ 20 years: 12%
>20 years: 4%

Citizenship of workers:
Italy:  77%
UE: 2%
Extra UE:  21%

Of which
of which employed with open-ended contract: Italy 96%, UE 1%, extra UE 3%.
of which employed with closed contracts (temporary + seasonal workers + office employees): Italy 72%, UE 2%, extra UE 26%.

Number of workers for educational status range:
uneducated 11%
elementary or middle school degree 32%
high school degree 47%
University or vocational degrees 10%

Activity of workers:
Manual processing activity (*): 17%
Auxiliary activity to automated or mechanic process: 73%
Office activity: 10%
*Activity of quality selection of tomato in line. Not automatable.

Injuries and occupational diseases:
minor injuries (< 40gg): 35
serious injuries (> 40gg): 10
Total: 45

In year 2018 no occupational diseases were reported.

Number of initiatives of conciliation between family and working life: Ironing service with collection and delivery linen point on company.

Average annual working hours for open-ended contract worker: 1721,96
Average annual working hours for closed-contract worker (temporary and seasonal): 692,67

Number of training hours on Health&Safety for worker: 3,62

Working hours:
Production: 06-14 / 14-22 / 22-06
Offices: 8-12 / 14-18


COMPANY SUPPLIERS:

Total number of suppliers: 613

Suppliers location:
– Italy 99,2%
– UE 0,6%
– Extra UE 0%

Monitored suppliers: 55,6%

Suppliers with turnover mainly deriving from Company

Suppliers of production processes:

Number: 3 of 38

Location
– Italy 100%
– UE 0%
– Extra 0%

Number of workers: 83

Gender of workers
– Men 99%
– Women 1%

Tomato suppliers:
Number 113 di 531

Location
– Italy 100%
– UE 0%
– Extra UE 0%

40 YEARS OF PASSION AND EXPERIENCE

These are the elements that helped us become the first Italian tomato producer and processer.